Taste the World's Finest Premium Olive Oils and Vinegars

Oli Orange Cake

Oli Orange Cake
Oli Orange Cake


  • 1  18 1/2 oz. box Duncan Hines golden Butter cake mix
  • 1/2 cup sugar
  • 3/4 cup Blood Orange fused olive oil
  • Zest of a medium orange
  • 4 eggs
  • 1 cup sour cream
  • 1 t. vanilla
  • Orange Blossom honey


  • Mix together cake mix, sugar, oil, eggs, orange zest, and sour cream.  Blend well.
  • Stir in Vanilla extract
  • Pour into 9X13 baking pan
  • Bake in a 325 degree preheated oven for 40 minutes.
  • Cool and cut into bars
  • Drizzle honey over bars (if desired)

Contributed by:  Lea Duncan