Taste the World's Finest Premium Olive Oils and Vinegars

Zucchini Sticks

Zucchini Sticks


  • 1/2 c plus 1 T bread crumbs
  • 1/4 c. Parmesan
  • 1 1/2 t fresh oregano, finely minced
  • 3 medium zucchini
  • Your favorite medium to robust Oli+Ve EVOO
  • Freshly ground black pepper


  • Preheat oven to 475
  • Combine bread crumbs, parmesan and oregano on a plate
  • Pour a little olive oil in a bowl
  • Cut squash into evenly sized spears
  • Roll spears around in the olive oil and then in the crumb mixture and place on cookie sheet
  • Bake 8-10 minutes until brown
  • Serve hot