BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Oli+Ve - ECPv6.17.3.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://oliandve.com
X-WR-CALDESC:Events for Oli+Ve
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20210101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20220309T190000
DTEND;TZID=UTC:20220309T210000
DTSTAMP:20220223T150703Z
CREATED:20220215T043017Z
LAST-MODIFIED:20220223T150703Z
UID:8993-1646852400-1646859600@oliandve.com
SUMMARY:Street Taco Fiesta with Homemade Margaritas and Sangria
DESCRIPTION:Who doesn’t like Mexican food!  This menu covers it all.  This is a demo class where you will learn how to make fresh squeezed Margaritas\, street tacos (3 ways) fresh guacamole and salsa along with some tasty sides.  Come join us for a fiesta of flavors!  MENUFresh Squeezed Margaritas:–grapefruit peach– blood orange pomegranate– spicy jalapenoSangria“top shelf tequila”Street Taco Barblueberry barbecue pulled pork with cilantro\, onion & pineapplechili lime shrimp with purple cabbage and roasted corn saladfajita fiesta chicken with cilantro\, pico de gallo and house made chipotle aioliHousemade guacamole & Salsa Flighthouse made quacamolepineapple mango salsastrawberry salsaall served with grain free tortilla chipsSidescassava flour tortillasmexican rice \n\n\n\nroasted corn saladcilantro lime slaw \n\n\n\nCOST:  $75Class Price includes:  Instruction\, Margarita Bar\, Sangria\, food\, and a recap email with pertinent links discussed in class and recipes. \n\n\n\nRSVP to 770-587-4244-to secure your spot!
URL:https://oliandve.com/event/street-taco-fiesta-with-homemade-margaritas-and-sangria/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220310T190000
DTEND;TZID=UTC:20220310T210000
DTSTAMP:20220215T182033Z
CREATED:20220215T044300Z
LAST-MODIFIED:20220215T182033Z
UID:8995-1646938800-1646946000@oliandve.com
SUMMARY:Game Day Dinner Board with Clean-Crafted Cocktails
DESCRIPTION:You’ve heard of cheese and charcuterie boards but have you ever thought of a dinner board?  Get ready for Four Quarters\, 18 holes\, poker\, or all of the above with this fun and great way of entertaining.  Learn how to curate a grazing board complete with everything you need to serve everything from snacks to small bites for the big game\, the next big tournament\, or simply a night of cards.  Everything is served grazing board style for easy service and even easier cleanup!  And don’t forget the clean crafted cocktails… each is made with Oli+Ve flavored balsamics and can be made in advance.     \n\n\n\nDINNER GRAZING BOARDfive assorted cheeseschef’s selection of charcuterie meatsfresh seasonal fruitdried fruitassortment of nutsmarinated olivesjams + spreadshoneycombassortment of gluten free crackers \n\n\n\n“fried” chicken sliders with homemade mesquite honey mustardfrench onion dipchicken salad\, two waysbunless burger bitesroasted shrimp cocktaildouble chocolate cupcakes* all recipes are gluten and dairy free \n\n\n\nCLEAN-CRAFTED COCKTAILSGrapefruit CoolerBourbon and Honey Ginger-FizzRaspberry Pomegranate Gin SpritzVodka Mint Coconut LimeadeSpicy Pineapple Margarita“top shelf liquor” \n\n\n\nCOST:  $85RSVP to 770-587-4244 to secure your spotCost includes:  instruction\, food\, cocktails\, follow-up email with pertinent links to information discussed in class and recipes.
URL:https://oliandve.com/event/game-day-dinner-board-with-clean-crafted-cocktails/
END:VEVENT
END:VCALENDAR