THANK YOU FOR YOUR INTEREST IN OLI+VE EVENTS
LOOKING FORWARD TO HAVING YOU JOIN US FOR A CLASS
Join Caitlin of Fit to Entertain as she helps you prepare for this year’s Thanksgiving meal.
Each course will be paired with a delicious seasonal clean cocktail or wine pairing to enjoy.
TO START
Bacon Wrapped Almond Butter Stuffed Dates
Mini Candied Pecan Cranberry Goat Cheese Balls
SALAD
Pear, Pomegranate & Spinach Salad
MAIN
Balsamic Glazed Pork Tenderloin
Honey Garlic Dinner Roll
Maple Roasted Carrots
Bourbon Sweet Potatoes
DESSERT
Apple Cider Cupcakes with Spiced Buttercream
Class includes instruction, food, drink, recap email with pertinent links discussed in class.
RSVP: 770-587-4244
Reservations must be made by Saturday 11/5
CLASS SIZE LIMITED TO 12
Please call our shop to take care of payment before event!
770-587-4244