THANK YOU FOR YOUR INTEREST IN OLI+VE EVENTS
LOOKING FORWARD TO HAVING YOU JOIN US FOR A CLASS
Join Caitlin of Fit to Entertain as she shares her recent culinary journey through Northern Italy.
She will prepare some of her favorite traditional Italian dishes using oils, vinegars, and even
Italian flour that’s sold right here at Oli+Ve! You will taste delicious wines paired with each
course and leave looking to book the next flight out!
You will get a recap email with links to things you discussed in class and a copy of the recipes that were served
RSVP: 770-587-4244 By noon of Friday, 14th.
class limited to 12
MENU
Italian Cheese Board
with marinated olives
Homemade Focaccia
fresh rosemary and flakey sea salt
Handmade Pumpkin Tortelli Pasta
house made fruit preserves and amaretto biscuits
Pan Seared Salmon
asparagus with pancetta and garlic cream sauce
Tiramisu
homemade ladyfingers
Please call our shop to take care of payment before event!
770-587-4244