THANK YOU FOR YOUR INTEREST IN OLI+VE EVENTS
LOOKING FORWARD TO HAVING YOU JOIN US FOR A CLASS
Join Caitlin of Fit to Entertain as she shares her recent culinary journey through northern Italy.
She will prepare some of her favorite traditional Italian dishes using oils, vinegars, and even Italian flour that is sold right here at Oli+Ve.
You will taste delicious wines paired with each course and leave looking to book the next flight out! (MAX of 12 GUESTS)
ITALIAN CHEESE BOARD
with marinated olives
bubbly white wine
HOMEMADE FOCACCIA
fresh rosemary and flakey sea salt
2020 sangiovese
HAND MADE PUMPKIN TORTELLI PASTA
house made fruit preserves and amaretto biscuits
2020 chardonnay
PASTA BOLOGNESE
sauce made from scratch
2019 montepulciano
PAN SEARED SALMON
asparagus with pancetta and garlic cream sauce
2020 pinot grigio
TIRAMISU
homemade ladyfingers
2020 pinot noir
RSVP: 770-587-4244
Reservation must be made by Friday, May 12th
Please call our shop to take care of payment before event!
770-587-4244