• Please register early to reserve a seat and to prevent class from being cancelled or rescheduled. Any class not meeting the minimum number of guests 48 hours prior to class time may be rescheduled or cancelled. We take all major credit cards in person or over the phone and payment is made at time of registration.
  • Please treat your paid class reservation as you would any other “event” ticket and understand that once you have purchased the class, we cannot issue refunds. However, if you have a change of plans more than 5 days prior to the class, we will issue you an Oli+Ve gift certificate that can be used for another class. Cancellation of your reservation within 2 days of the class cannot be accommodated, but if you are unable to attend, you may send someone else in your place.
  • Please note that a wine tasting will be part of each class and provided so there is no need to BYOB.
  • We have limited spots behind our shop for parking. The whole lot is available for public parking after 6pm so it fills up quickly on certain nights. There is also available parking down by the Pie Hole. Please be early enough to secure a spot so we can start on time.

THANK YOU FOR YOUR INTEREST IN OLI+VE EVENTS

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Citrus Celebration

May 9 @ 7:00 pm 9:00 pm

If you are one of those who loves the tart and fresh taste of citrus then you don’t want to miss this class! Springtime is the perfect time to switch to lighter, more refreshing flavors and this five course menu is full of citrus celebration! The purpose of our classes is to showcase how you can use our oils and vinegars to prepare meals that your family and friends will rave over. Caitlin of Fit to Entertain will take you step-by-step through each course with different pro tips and information you can take back home and recreate in your own kitchen. Come celebrate Spring and Citrus with us at Oli+Ve. Come alone, bring a friend or family member or bring a group, just make sure you sign up early to ensure a spot at our table.

RSVP: call 770-587-4244 to pay and reserve your spot
Limited to 12
Last day to sign up is Monday, April 29th
(Cost includes 2 hour of instruction, meal, beverages, and recipes)

$120

Please call our shop to take care of payment before event!

770-587-4244

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