Thank you for your interest in our Calendar of Events. Please see below for some important information:

-All nighttime cooking classes are limited to 16 unless otherwise noted and reservations must be made 2 days prior to the class. Any class not meeting the minimum number of guests (10) 48 hours prior to class time may be cancelled and your money will be refunded.

– Cancellation of your reservation within 2 days of the class cannot be accommodated, but if you are unable to attend, you may send someone else in your place.

– Parking is anywhere in the parking lot to the side and behind Oli+Ve and is free.   If full, behind our shop is a drive that goes down the hill to The Pie Hole where there a few spots as well. This lot is open to the public after 6pm so it is recommended that you arrive early to find a spot.


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“Countdown to Kickoff” – Week 3

September 24, 2020 @ 7:00 pm 8:00 pm

For week 3 of Countdown to Kickoff, Caitlin will walk you through, play-by-play, how to prepare savory sausage balls, creamy spinach and artichoke dip, and to top it off…homemade peanut butter cups! Tailgating is about having variety, and that’s what you will get for this class – Don’t miss it! Can’t join us at 7-8pm on the 24th? Not a problem, your registration gives you access to the recording of the event and you can watch when convenient for you.

$10 – $25 $10 |Class only or $25 | Class + Mini Bottle Set (oils and vinegars used in class)

Please call our shop to take care of payment before event!


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