• Please register early to reserve a seat and to prevent class from being cancelled or rescheduled. Any class not meeting the minimum number of guests 48 hours prior to class time may be rescheduled or cancelled. We take all major credit cards in person or over the phone and payment is made at time of registration.
  • Please treat your paid class reservation as you would any other “event” ticket and understand that once you have purchased the class, we cannot issue refunds. However, if you have a change of plans more than 5 days prior to the class, we will issue you an Oli+Ve gift certificate that can be used for another class. Cancellation of your reservation within 2 days of the class cannot be accommodated, but if you are unable to attend, you may send someone else in your place.
  • Please note that a wine tasting will be part of each class and provided so there is no need to BYOB.
  • We have limited spots behind our shop for parking. The whole lot is available for public parking after 6pm so it fills up quickly on certain nights. There is also available parking down by the Pie Hole. Please be early enough to secure a spot so we can start on time.

THANK YOU FOR YOUR INTEREST IN OLI+VE EVENTS

LOOKING FORWARD TO HAVING YOU JOIN US FOR A CLASS

Loading Events

« All Events

Spring Soirée

May 6 @ 7:00 pm 9:00 pm

Indulge in the flavors of the season with our exclusive “Spring Soiree” cooking class. Hosted by Caitlin of Fit to Entertain, you will embark on a gastronomic journey celebrating the flavors of spring. This chef side experience explores the artistry of cooking with premium olive oils and balsamic vinegars showcasing the finest ingredients of the season. You will be taken step-by-step how each course is prepared, along with pro tips on techniques and even entertaining. Whether it’s your family or friends you will be serving, come join us and elevate your cooking skills and embrace the flavors of spring in this memorable culinary adventure.


RSVP: call 770-587-4244 to pay and reserve your spot
Limited to 12
Last day to sign up is Monday, April 29th
(Cost includes 2 hour of instruction, meal, beverages, and recipes)

$115

Please call our shop to take care of payment before event!

770-587-4244

Updating…
  • No products in the cart.