Ingredients:2lbs large shrimp, peeled and deveined, butterflied, tails removed, patted dry1 ½ cups all purpose flour½ cup Oli + Ve EVOO (any single varietal or experiment with our Eureka Lemon …
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Shrimp Fra Diavolo
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Roast Chicken with Shallots and Chili Pepper
Ingredients:3-4T Oli + Ve EVOO (any single varietal or experiment with our Rosemary, Tuscan Herb, Herbs de Provence, Garlic, or our spicy Baklouti Green Chili Oil for added flavor) 2 …
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Risotto and Chicken with Balsamic Vinegar
Ingredients 1 whole chicken 1 white onion 1 red onion Extra virgin olive oil Butter 1 28 oz. can tomato sauce 1 pound of Italian rice 2 tablespoons balsamic vinegar …
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Quinoa with pesto seasoned chicken, black beans and veggies
Ingredients: Quinoa chicken cut into bite sized pieces Pesto dip seasoning (sold at Oli+Ve) squash, cubed zucchini, cubed asparagus, cubed black beans (drained) avocado, sliced EVOO (with high polyphenol count) …
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Poulet Grand-Mere
INGREDIENTS 1 whole chicken split in half 2 pounds small new potatoes 1 pound of whole cremini mushrooms 2 large carrots roughly chopped in to 1/2″ pieces 2 onions peeled …
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