• Cremini, Blue Cheese and Wild Mushroom & Sage Olive Oil Flat Bread

    Flat Bread Dough          2 ½ cups of All Purpose unbleached flour          1 cup warm water          2 T Wild …

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  • Brushetta

    Crostini:  thin slices of French breach which have been crisped under the broiler or on the grill.Fettuntas:  crostini which are rubbed with garlic and brushed with olive oil before crisping.Bruschetta:  …

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  • Crab Stuffed Mushrooms with Eureka Lemon Olive Oil

    Ingredients 24 baby bell mushrooms, chopped 1/4 cup celery, chopped 2T onion, chopped 2 T red bell pepper, chopped 1/2 lb. crab meat (I used pasteurized-lump) Saltine Crackers 1 cup …

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  • Baklouti Bites

    Ingredients:4 eggs6-8 oz. diced Jalapenos (from a can or jar/not fresh)8 oz. shredded cheddar cheese2-3 tsp. Oli + Ve Baklouti Green Chili Olive Oil Directions:1. Preheat oven to 350.2. Whisk …

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  • Baklouti Agrumato Croquettes

    Ingredients     3 pounds russet potatoes, peeled and cut in to 2″ chunks 2 tablespoons Baklouti Chili Pepper Agrumato Olive Oil 1 tablespoon Garlic Infused Olive Oil 1/3 cup grated Parmesan …

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