Ingredients:  12 oz. semisweet chocolate, chopped  1 1/2 cups heavy cream  1 cup whole milk  2/3 cup sugar  2 t. pure vanilla extract  2 pinches of fine salt  8 large egg yolks  1 T Oli+Ve Espresso Balsamic Directions:  Melt the chocolate in a double boiler over low heat.   In a medium saucepan, bring the cream and …

Updating…
  • No products in the cart.