• Please register early to reserve a seat and to prevent class from being cancelled or rescheduled. Any class not meeting the minimum number of guests 48 hours prior to class time may be rescheduled or cancelled. We take all major credit cards in person or over the phone and payment is made at time of registration.
  • Please treat your paid class reservation as you would any other “event” ticket and understand that once you have purchased the class, we cannot issue refunds. However, if you have a change of plans more than 5 days prior to the class, we will issue you an Oli+Ve gift certificate that can be used for another class. Cancellation of your reservation within 2 days of the class cannot be accommodated, but if you are unable to attend, you may send someone else in your place.
  • Please note that a wine tasting will be part of each class and provided so there is no need to BYOB.
  • We have limited spots behind our shop for parking. The whole lot is available for public parking after 6pm so it fills up quickly on certain nights. There is also available parking down by the Pie Hole. Please be early enough to secure a spot so we can start on time.

THANK YOU FOR YOUR INTEREST IN OLI+VE EVENTS

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A NIGHT OF TRUFFLES

Andy D’Auria lives in Verona, Italy as well as here in Atlanta. He is both a designer of women’s fashion as well as a lover of Italian products! He has put together a line of truffle items straight from Italy that we are carrying in our shop and we would like to invite you to a tasting.

Date: Wednesday, September 18th
Time: 7-9pm
BYOB
Limited to 16
RSVP by Monday, September 16th

TASTING MENU

Truffle Risotto

Flatbread (using hot pepper in oil with truffle)

Creamy Tagliatelle (with bacon, mushrooms & black truffle oil)

Bruschetta (with triple cream cheese, sage and truffle sauce)

Andy will talk about the health benefits of truffles, different ways of using the products, and give out the Risotto recipe. Also, he will talk about the origin of the truffle products we are carrying. You will also take home the recipes of what is on the tasting menu.

$35

Please call our shop to take care of payment before event!

770-587-4244