Description
This all natural, ruby jewel-toned white balsamic owes its tart, crisp flavor to Juicy California Grenada Pomegranates and Floral Winter Quince. Use in dressings, marinades, as a glaze for chicken or pork, in sparkling water or mixed drinks, over fresh fruit, or paired with salty aged cheese.
Pairs well with: Blood Orange fused olive oil, Persian Lime and Rosemary infused olive oils.
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