Pappardelle Pasta2 cups all purpose flour3 large eggsa pinch of salt Using a food processor, combine the flour and salt. Add the eggs and process in pulses until the flour …
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Handmade Fresh Pappardelle with Wild Mushroom and Balsamic Cream Sauce
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Grilled Grapefruit Glazed Salmon
Ingredients: 1 cup Oli + Ve Grapefruit White Balsamic Vinegar 2T brown sugar 4 (6 ounce) salmon fillets 1/2t salt 1/2t pepper 2 grapefruits, sliced 1/2” thick (8 slices needed) …
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FIG STEAK WITH ASIAN SALAD
For the marinade: · 1/3 cup fig balsamic vinegar · ½ cup orange juice · ¼ cup low sodium soy sauce · 2 garlic cloves, crushed · 1 lb. flank steak, or steak of your …
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Crabstack with Persian Lime and Honey Ginger Vinaigrette
Ingredients: (amount dictated by how many servings being fixed) Thinly sliced cabbage Avocado, chopped Tomato, chopped Fresh crab meat Fresh basil, chopped Directions: Make a nest of sliced cabbage on …
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Balsamic Glazed Ham
Ingredients 1 bone-in skinless smoked ham, shank or butt end portion, 6-8 lbs. 1 cup Cinnamon-Pear Balsamic Condimento 2 tablespoons Dijon or grainy mustard Directions Preheat the oven to 325.Line a …
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