INGREDIENTS 1 1/2 cups warm water 3 tablespoons Oli+Ve’s Cobrancosa Olive Oil (plus extra 1/4 cup for drizzling) 1 1/4 teaspoons salt 3 1/2 cups unbleached all-purpose flour 1 tablespoon …
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Rosemary-Shallot Focaccia With Portuguese Cobrancosa Olive Oil
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Rachel’s 3-C Granola
INGREDIENTS 4 cups rolled “old fashioned oats” (not instant) 1 cup cashews 3/4 cup shredded sweet coconut 1/4 cup dark brown sugar 1/2 cup real maple syrup 1/2 cup Oli+Ve …
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Portuguese Cobrancosa Peasant Loaf
Ingredients 4 1/4 cups all purpose flour 1/4 cup potato flour 1 tablespoon sea salt or kosher salt 1 tablespoon light amber honey or granulated sugar 3 tablespoons + 3 …
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PICKLES IN HONEY GINGER BALSAMIC
Ingredients: Jar of sweet gherkins Honey Ginger Balsamic Preparation: Drain pickles Slice into 1/2″ pieces (if desired) or leave whole Drizzle Honey Ginger Balsamic on top and serve Submitted by …
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No Bake Energy Bites
Ingredients: 1 cup (dry) oats (Trader Joe’s has great rolled oats that are gluten free) 1/2 cup all natural almond butter (Oli + Ve sells NaturAlmond butter that is a top …
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