Rachel’s 3-C Granola

INGREDIENTS

• 4 cups rolled “old fashioned oats” (not instant)                   
• 1 cup cashews
• 3/4 cup shredded sweet coconut
• 1/4 cup dark brown sugar
• 1/2 cup real maple syrup
• 1/2 cup Oli+Ve Fused Blood Orange EVOO
• 3/4 t. sea salt
• Dried Cranberries

DIRECTIONS

• Preheat oven to 250 degrees
• In a large bowl, combine the oats, cashews, coconut, brown sugar and salt.
• Whisk to combine the blood orange oil and maple syrup.  Pour over oat mixture and toss to thoroughly coat.
• Spread the mixture onto 2 rimmed baking sheets and bake, stirring every 20 min. to ensure even browning.  Remove from oven when golden brown and transfer into large bowl.  Add Cranberries.