Blood Orange

$12.00$29.95

  

As the Blood Oranges and Tunisian olives ripen, they are pressed together to form this beautiful agrumato or combination of whole, fresh citrus fruits crushed with olives. It is exceedingly versatile; use it on fish and seafood, chicken, fruit, salads, and much more.   Enjoy this blended with a white balsamic vinegar for a lively, tart vinaigrette, a dark balsamic vinegar for topping from ice cream to cakes, blended with our Sicilian Lemon balsamic for citrus salads or with our Espresso balsamic for a taste of fine orange cocoa in the villages of France!

Pairs well with:  Blackberry Ginger, Blueberry, Cinnamon Pear, Coconut, Black Mission Fig, Espresso, Honey Ginger, Jalapeño, Maple, Peach, Pineapple, Pomegranate, Red Apple, Sicilian Lemon, Strawberry and Vanilla Balsamic Vinegars.

 

Bottle Size

Large-750 ML, Medium-375 ML, Small-200 ML

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