Arbosana EVOO (Mild intensity)

Description

Mild Intensity
Crush Date:  October 2024
Country of Origin:  Portugal

The Portuguese Arbosana is perfectly balanced and displays unique notes of baking spice with a creamy confectionary center and a pleasing peppery finish.

*Biophenols:  247.10 ppm                              FFA:0.16
            Oleic Acid:  72.29                                           Peroxide:  3.32
DAGs:  95.8                                                 *PPP: 0.8
                     Squalene:  3,061.70                                     A-Tocopherols: 297.4

Organoleptic Taste Panel Assessment
FRUITINESS  5.3     BITTERNESS 2.5     PUNGENCY 3.0

*As measured at the time of crush