Country of Origin: Chile
Crush Date: May 2020
This Chilean Favolosa is beautifully balanced and complex. It has a pleasant floral and grassy nose. Herbaceous notes of bitter greens and radicchio. It is peppery with ample lingering bitterness typical of a high phenol oil.
*Biophenols:519.9 *FFF: 0.23
*Oleic Acid: 75.8 *Peroxide:4.7
*DAGS: 97.1 *PPP: <1.0
*Squalene: 9,243.6 *A-Tocopherols:116.2
Organoleptic Taste Panel Assessment
Fruitiness: 5.5 Bitterness: 4.0 Pungency: 4.5
*As measured at the time of crush
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