Coratina EVOO(Robust Intensity)

Country of Origin: Chile
Crush Date:  May 2020

This high biophenol Chilean oil displays notes of dandelion greens and wild grass.  Classic notes of green almond and unripe banana and loaded with healthy polyphenols.  There is a delayed pepper note that is wonderfully bitter and pungent typical of a high phenol oil.  Our highly awarded Coratina starts off with a deceptively sweet and creamy front.  A slightly bitter center gives way to a jolt of pungency on the finish.

*Biophenols:603.9ppm     *FFF: 0.17
*Oleic Acid: 76.9             *Peroxide:5.2
*DAGS: 96.3                   *PPP: <1.0
*Squalene: 4,166           *A-Tocopherols:269

Organoleptic Taste Panel Assessment
Fruitiness:  5.5   Bitterness:  4.5  Pungency: 5.0

*As measured at the time of crush