Country of Origin: Chile
Crush Date: June 2021
Grassy, sweet, fruity nose with notes of savory herb and tomato leaf, slightly floral. This oil is well balanced with an herby center and lingering pepper finish on the back of the throat. Super High Oleic!
*Biophenols: 309.6 ppm *FFA: 0.18
*Oleic Acid: 82.1 *Peroxide: 3.9
*DAGS: 98.3 *PPP: <0.2
*Squalene: 8,902.6 ppm *A-Tocopherols: 147.2 ppm
*As measured at the time of the crush
Organoleptic Taste Panel Assessment
Fruitiness: 5.3 Bitterness: 3.3 Pungency: 3.3
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