Oli Orange Cake

Ingredients:
 

•  1  18 1/2 oz. box Duncan Hines golden Butter cake mix
•  1/2 cup sugar
•  3/4 cup Blood Orange fused olive oil
•  Zest of a medium orange
•  4 eggs
•  1 cup sour cream
•  1 t. vanilla
•  Orange Blossom honey

Preparation:

•  Mix together cake mix, sugar, oil, eggs, orange zest, and sour cream.  Blend well.
•  Stir in Vanilla extract
•  Pour into 9X13 baking pan
•  Bake in a 325 degree preheated oven for 40 minutes.
•  Cool and cut into bars
•  Drizzle honey over bars (if desired)

Contributed by:  Lea Duncan