February 26 @ 7:00 pm – 9:00 pm
Skip the reservation and take a seat at our Chef’s Table. This demo cooking class offers a refined take on the classic steakhouse dinner, showcasing premium ingredients, timeless techniques, and bold, unforgettable flavors. You’ll experience the kind of delicious, thoughtfully prepared food usually reserved for white-tablecloth dining while learning how to recreate steakhouse-quality dishes in your own kitchen. It’s intimate, indulgent, and far more satisfying than another night out. Come hungry, curious, and ready to enjoy your time and meal.
Cost of class includes 2 hours of instruction in a relaxed atmosphere where questions are encouraged, a full 3 course meal with wine pairings for each course and a follow-up email that includes the recipes.
Class limited to 8
RSVP: 770-587-4244 (Payment reserves your place at the table)
Free Parking behind shop (carpooling is encouraged)
