“Countdown to Kickoff” – Week 2

September 10, 2020 @ 7:00 pm 8:00 pm

For week two of Countdown to Kickoff, Caitlin will walk you through, play by play, how to prepare the perfect bite-sized bacon burger bites, prosciutto wrapped truffle fries, and a strawberry basil spritzer you do not want to miss out on. Can’t join us at 7-8pm on the 10th? Not a problem, your registration gives you access to the recording of the event and you can watch when convenient for you.

$10 – $25 $10 |Class only or $25 |Class+Mini Bottle set (oils and vinegars used in class)

Countdown to Kickoff: Buffalo Chicken Poppers

August 27, 2020 @ 7:00 pm 8:00 pm

Who’s ready for some football? While the season may end up looking a bit different than we are used to – tailgating doesn’t have to go away. Whether you are “homegating” with close friends or simply your family, Caitlin is here to countdown to kickoff with some amazing appetizers perfect for whatever sized team you are feeding. Let’s perfect that pre-game prep by stocking up on new recipes to keep us fueled up for the big games. So, join Caitlin as she shares one of her personal favorites – Crispy Buffalo Chicken Potato Poppers with homemade ranch and avocado mash. Who’s ready?

Free

VIRTUAL COOKING CLASS – “Summer Grilling”

June 25, 2020 @ 7:30 pm 8:30 pm

Fire up the grill for a summer grilling special. Join Caitlin and learn her tips and tricks for the perfectly seasoned and grilled burger, paired with pineapple, caramelized onion and crispy red baby potatoes. On vacation? Not a problem…join through Zoom and prepare alongside. A fun family event! (gather the Oli+Ve oils and vinegars needed before you head out of town.)

VIRTUAL COOKING CLASS- “Steak and Frites” – Father’s Day Special

June 18, 2020 @ 8:00 pm 9:00 pm

If Dad loves steak, this class is for you! Quick, easy, yet full of flavor. Join us as Caitlin shares her tips and tricks for a perfectly seasoned steak with a side of crispy sweet potato fries.

VIRTUAL COOKING CLASS – Balsamic Roasted Brussel Sprouts Salad

June 11, 2020 @ 7:30 pm 8:30 pm

Summertime is salad time! Take this summer salad to the next level by first roasting brussel sprouts. This salad is the perfect balance between sweet, savory, and salty and perfect for a lighter meal

$15 – $30 $15 per household/ class only OR $30 per household/ class + mini oil/vinegar set