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Mint Julep

Ingredients:

  •  Sugar in the Raw packet
  •  Small lemon Wedge
  •  5-6 sprigs fresh mint
  •  1/4 oz. (or more to taste) Lemongrass Mint Balsamic

Muddle in glass and remove lemon wedge.  Fill with ice and 2 1/2 oz. Makers Mark Bourbon. Shake lightly.

Recipe from Cindy at Table & Main
 

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