Olive Wood Smoked

Description

Savory notes of smoky olive wood are infused with the highest quality, fresh extra virgin olive oil to make our Olive Wood Smoked Olive Oil.  It is all natural with no artificial ingredients, preservatives or refined carrier oils!  The flavor of olive wood smoke is close to that of oak wood smoke.  In Andalusia, Spain olive wood is commonly used for grilling fish, poultry, meats, and vegetables.  Use in potato salad, marinades, in sauces such as BBQ sauce, and even pasta or as a finishing oil.

Pairs well with Sicilian Lemon, Pomegranate, Neapolitan Herb and Jalapeno balsamic vinegars.