January 15 @ 7:00 pm – 9:00 pm
An ode to classic French comfort, Le Bistro de Oli+Ve brings the charm of a countryside French bistro to a cozy winter evening – rich, soulful, and meant to be savored slowly.
Seating is limited to 12
Class is not hands-on but no note taking needed – you will get a recap email
Class includes: Instruction, Q&A, Meal, Wine Tasting with each course, Recipes and lots of inspiration!
RSVP: 770-587-4244
January 14 @ 7:00 pm – 9:00 pm
Escape the Winter chill with an evening inspired by the sun-soaked flavors of the Medterranean – where bright citrus, olive oil, fresh herbs, and comforting winter dishes come together.
This intimate Chef’s Table Dining Expreience is designed to highlight seasonal ingredients through a Mediterranean lens, beginning with a welcome sip and shared cheeseboard, followed by thoughtfully paced courses that celebrate both land and sea. Each dish is paired with a carefully selected wine tasting to enhance the flavors on the plate and guide you through the experience.
Seating is limited to 12
Class is not hands-on but no note taking needed – you will get a recap email
Class includes: Instruction, Q&A, Meal, Wine Tasting with each course, Recipes and lots of inspiration!
RSVP: 770-587-4244
September 10, 2025 @ 7:00 pm – 9:00 pm
Game Day never looked (or tasted) this good. Caitlin of @fittoentertain will be hosting our class where Southern flavors will be paired with clean-crafted cocktails to kick off the season in style! This is not a hands-on class, rather, you will sit back and relax while she will take you step-by-step through each menu item where you are welcome and encouraged to ask questions. Class includes food, drinks, 2-hour instruction and an email with all recipes included.
Class is limited to 12
RSVP: 770-587-4244 (your payment ensures your reservation)
You can also sign up in person
LAST DAY TO SIGN UP: Friday, September 5th
April 18, 2025 @ 7:00 pm – 9:00 pm
A wine and small bites pairing event designed for those who like to entertain without stress
Come join us for one of our Chef’s Table Dining Experiences. This is not a hands-on class. You will sit back, relax and enjoy a 2 hour class where Caitlin of Fit to Entertain will go step-by-step through each course, giving you tips and answering any questions you might have. Conversation and questions are encouraged. Each course is paired with a wine (unless the menu lends itself more to a cocktail / mocktail). Caitlin is an avid user of our oils and balsamics and will be using them in most every (if not every) dish that is prepared…a great way to see and taste how using quality products up the level of a dish. You will also be receiving (by email from Caitlin) a copy of the recipes so you can wow your family and friends in your own home. Sign up soon, spaces fill quickly!
Attendees will enjoy 10% off all oils/vinegars purchased the night of the class
April 17, 2025 @ 7:00 pm – 9:00 pm
An indulgent, Italian-inspired evening featuring handmade pasta, slow-braised meats, and classic wine pairings
Come join us for one of our Chef’s Table Dining Experiences. This is not a hands-on class. You will sit back, relax and enjoy a 2 hour class where Caitlin of Fit to Entertain will go step-by-step through each course, giving you tips and answering any questions you might have. Conversation and questions are encouraged. Each course is paired with a wine (unless the menu lends itself more to a cocktail / mocktail). Caitlin is an avid user of our oils and balsamics and will be using them in most every (if not every) dish that is prepared…a great way to see and taste how using quality products up the level of a dish. You will also be receiving (by email from Caitlin) a copy of the recipes so you can wow your family and friends in your own home. Sign up soon, spaces fill quickly!
Attendees will enjoy 10% off all oils/vinegars purchased the night of the class