July 13, 2023
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7:00 pm
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9:00 pm
Embark on a culinary journey with our “Summertime Elegance” class, as Caitlin of Fit to Entertain creates a stunning four-course summer meal. Learn how to pair Oli+Ve exceptional olives and vinegars with seasonal produce to craft dishes that are both simple and impressive. You’ll leave ready to how your own sophisticated summer soirée!
MENU
WATERMELON AND FETA SALAD
house vinaigrette
CHILLED SHRIMP SALAD
local shrimp from the low country
CRAB CAKE
pineapple mango salsa, lemon & herb rice
GEORGIA PEACH COBBLER
vanilla bean ice cream
RSVP: 770-587-4244
Limited to 16 guests
Your culinary adventure awaits!
$95
June 22, 2023
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7:00 pm
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9:00 pm
Calling all food lovers and culinary explorers! Journey with us to the sun-drenched landscapes of Italy right in the comfort of Roswell, Georgia. We are thrilled to invite you to an unforgettable culinary experience.
Caitlin, of Fit to Entertain, will lead you on a tantalizing gastronomic tour featuring six delectable courses, each with a meticulously paired wine, transporting your taste buds straight to the heart of Italy.
Indulge in the divine pleasure of homemade focaccia that’s light, airy and seasoned to perfection. Savor the exquisite texture and taste of handmade pasta, a cornerstone of the Italian cuisine. Master the art of crafting a traditional, creamy risotto that will warm your soul.
And it doesn’t end there…the pièce de ré·sis·tance is a sublime, from-scratch, tiramisu. Learn the secrets of layering espresso-dipped ladyfingers and sweet, creamy mascarpone, all dusted with a final sprinkle of cocoa.
This immersive tasting journey will not only allow you to enjoy authentic Italian cuisine, but also experience Caitlin’s insightful guidance and charming anecdotes that will inspire and encourage you to replicate at home for your family and friends. So, let’s raise a glass and gather around the table to dine together.
RSVP 770-587-4244
Spots are limited to 15 guests — Your Italian culinary adventure awaits!
Last day to reserve your spot is Friday, June 16th
Cost includes, class, food, wine and recap email with recipes
$100
June 21, 2023
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7:00 pm
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9:00 pm
A COOKING MASTERCLASS WITH YOUR VERY OWN PRIVATE CHEF, CAITLIN!
Join Caitlin on a culinary journey to the heart of Mexico. With her expertise and passion for Mexican cuisine, you’ll master traditional techniques and recipes that will wow your friends and family.
A fiesta wouldn’t be complete without drinks! As part of the class, Cailtin will share her secret to mixing up the perfect margarita. Get ready to learn the importance of balancing out the sweetness amd tang that makes her fresh squeezed margaritas total crowd-pleasers.
This class is not just about learning; it’s about savoring the creations too. So come hungry, because you’ll enjoy a full spread of everything Caitlin has prepared for the evening. Think guacamole, salsa, tacos, and so much more! Join us for this fun-filled night, and bring the tantalizing flavors of Mexico back to your own kitchen.
Can’t wait to cook, shake, and fiesta with you!
REGISTER TODAY- SPOTS ARE LIMITED
MAX OF 15 GUESTS
RSVP: 770-587-4244
$85
April 20, 2023
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7:00 pm
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9:00 pm
Join Caitlin of Fit to Entertain as she shares her recent culinary journey through Northern Italy.
She will prepare some of her favorite traditional Italian dishes using oils, vinegars, and even
Italian flour that’s sold right here at Oli+Ve! You will taste delicious wines paired with each
course and leave looking to book the next flight out!
You will get a recap email with links to things you discussed in class and a copy of the recipes that were served
RSVP: 770-587-4244 By noon of Friday, 14th.
class limited to 12
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Italian Cheese Board
with marinated olives
Homemade Focaccia
fresh rosemary and flakey sea salt
Handmade Pumpkin Tortelli Pasta
house made fruit preserves and amaretto biscuits
Pan Seared Salmon
asparagus with pancetta and garlic cream sauce
Tiramisu
homemade ladyfingers
$100
July 11, 2022
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7:00 pm
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9:00 pm
Summertime means time around water, whether it’s the beach, lake, river or pool. Spending time on or near the water creates lots of good memories for family and friends and mealtime is the time to gather, nourish the body, and bond. This class will prepare you for the best way to plan and prepare a meal on the go.
MENU
Mini chicken salad sandwiches
California Club Chicken Wraps
Peanut Butter and Homemade jam sandwiches
Prosciutto and Melon Bites
Hummus and Crudites
Summer Orzo Salad
Cucumber Salad
Pistachio Pesto Pasta Salad
Fruit Salad
Brownie Bites
S’Mores Bars
COCKTAILS ON THE GO
Wine Slushie
Watermelon Grapefruit Spritzer
Sparkling Lemoncello
Peach Rose Sangria
Honey ginger and Grapefruit Sparkler
Cost: $79 each
Class includes: Instruction, food, drink, recap email with recipes and links to pertinent items discussed in class
RSVP: 770-587-4244 to reserve your space