Le Bistro de Oli+Ve

January 15 @ 7:00 pm 9:00 pm

An ode to classic French comfort, Le Bistro de Oli+Ve brings the charm of a countryside French bistro to a cozy winter evening – rich, soulful, and meant to be savored slowly.

Seating is limited to 12
Class is not hands-on but no note taking needed – you will get a recap email
Class includes: Instruction, Q&A, Meal, Wine Tasting with each course, Recipes and lots of inspiration!
RSVP: 770-587-4244

$145

WINTER IN THE MEDITERRANEAN

January 14 @ 7:00 pm 9:00 pm

Escape the Winter chill with an evening inspired by the sun-soaked flavors of the Medterranean – where bright citrus, olive oil, fresh herbs, and comforting winter dishes come together.

This intimate Chef’s Table Dining Expreience is designed to highlight seasonal ingredients through a Mediterranean lens, beginning with a welcome sip and shared cheeseboard, followed by thoughtfully paced courses that celebrate both land and sea. Each dish is paired with a carefully selected wine tasting to enhance the flavors on the plate and guide you through the experience.

Seating is limited to 12
Class is not hands-on but no note taking needed – you will get a recap email
Class includes: Instruction, Q&A, Meal, Wine Tasting with each course, Recipes and lots of inspiration!
RSVP: 770-587-4244

$140

A Mediterranean Escape

March 11, 2025 @ 7:00 pm 9:00 pm

A fresh, flavor packed menu inspired by the sun-drenched coasts of Greece.

Class is limited to 12
RSVP 770-587-4244
FREE PARKING IN THE BACK
Come join us for one of our Chef’s Table Dining Experiences. This is not a hands-on class. You will sit back, relax and enjoy a 2 hour class where Caitlin of Fit to Entertain will go step-by-step through each course, giving you tips and answering any questions you might have. Each course is paired with a wine (unless the menu lends itself more to a cocktail / mocktail). Caitlin is an avid user of our oils and balsamics and will be using them in every dish that is prepared…a great way to see and taste how using quality products up the level of a dish. You will also be receiving (by email from Caitlin) a copy of the recipes so you can wow your family and friends in your own home. Sign up soon, spaces fill quickly!

$120

FROM GARDEN TO GOURMET- chef’s table dining experience

February 11, 2025 @ 7:00 pm 9:00 pm

$115

Class is limited to 12
RSVP 770-587-4244
FREE PARKING IN THE BACK
Come join us for one of our Chef’s Table Dining Experiences. This is not a hands-on class. You will sit back, relax and enjoy a 2 hour class where Caitlin of Fit to Entertain will go step-by-step through each course, giving you tips and answering any questions you might have. Each course is paired with a wine (unless the menu lends itself more to a cocktail / mocktail). Caitlin is an avid user of our oils and balsamics and will be using them in every dish that is prepared…a great way to see and taste how using quality products up the level of a dish. You will also be receiving (by email from Caitlin) a copy of the recipes so you can wow your family and friends in your own home. Sign up soon, spaces fill quickly!

$115

AN EVENING OF INDULGENCE – Chef’s Table Valentine’s Day Dining Experience

February 14, 2025 @ 7:00 pm 9:00 pm

Class is limited to 12
RSVP 770-587-4244
FREE PARKING IN THE BACK
Come join us for one of our Chef’s Table Dining Experiences. This is not a hands-on class. You will sit back, relax and enjoy a 2 hour class where Caitlin of Fit to Entertain will go step-by-step through each course, giving you tips and answering any questions you might have. Each course is paired with a wine (unless the menu lends itself more to a cocktail / mocktail). Caitlin is an avid user of our oils and balsamics and will be using them in every dish that is prepared…a great way to see and taste how using quality products up the level of a dish. You will also be receiving (by email from Caitlin) a copy of the recipes so you can wow your family and friends in your own home. Sign up soon, spaces fill quickly!

$125