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Marinated pork tenderloin with Sesame oil and Honey Ginger Balsamic

Ingredients:

  • Pork Tenderloin
  • 1/4 cup Sesame Oil
  • 1/4 cup Honey Ginger Balsamic
  • Fresh garlic cloves, minced (to taste…2-4)

Instructions:

  • Whisk together the sesame oil, honey ginger and minced garlic in a bowl
  • Place pork tenderloin in a large sealable bag and pour marinade in bag
  • Marinate in refrigerator at least an hour or overnight
  • Transfer pork to a baking dish and cook in a 350 degree preheated oven until pork is no longer pink in the center (approx. 30-45 minutes, maybe longer depending on thickness of the tenderloin)

Serve with the following:

  • Fresh asparagus tossed in our Tuscan Herb Infused Olive Oil and sprinkled with garlic salt (place on a cookie sheet and roast in the same 350 degree oven for about 30 minutes (less time if they are on the thin side)
  • And a sliced fresh tomatoe

Submitted by Caitlin Davidson

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