Join us for Autumn in Roswell, a wine-country inspired Chef’s Table Dining Experience where you’ll savor the season through five artfully prepared courses, each expertly paired with a fine wine. Sit back, relax, and watch as Caitlin of Fit To Entertain demonstrates the techniques and flavors behind each dish, turning your evening into both a feast and a show. As always, we encourage questions and will email the recipes for each dish demonstrated during the class.
Class is Limited to 12 RSVP: 770-587-4244 (your payment ensures your reservation) You may also sign up in person LAST DAY TO SIGN UP: Friday, September 5th
Game Day never looked (or tasted) this good. Caitlin of @fittoentertain will be hosting our class where Southern flavors will be paired with clean-crafted cocktails to kick off the season in style! This is not a hands-on class, rather, you will sit back and relax while she will take you step-by-step through each menu item where you are welcome and encouraged to ask questions. Class includes food, drinks, 2-hour instruction and an email with all recipes included.
Class is limited to 12 RSVP: 770-587-4244 (your payment ensures your reservation) You can also sign up in person LAST DAY TO SIGN UP: Friday, September 5th
A wine and small bites pairing event designed for those who like to entertain without stress
$130
Come join us for one of our Chef’s Table Dining Experiences. This is not a hands-on class. You will sit back, relax and enjoy a 2 hour class where Caitlin of Fit to Entertain will go step-by-step through each course, giving you tips and answering any questions you might have. Conversation and questions are encouraged. Each course is paired with a wine (unless the menu lends itself more to a cocktail / mocktail). Caitlin is an avid user of our oils and balsamics and will be using them in most every (if not every) dish that is prepared…a great way to see and taste how using quality products up the level of a dish. You will also be receiving (by email from Caitlin) a copy of the recipes so you can wow your family and friends in your own home. Sign up soon, spaces fill quickly! Attendees will enjoy 10% off all oils/vinegars purchased the night of the class
An indulgent, Italian-inspired evening featuring handmade pasta, slow-braised meats, and classic wine pairings
$130
Come join us for one of our Chef’s Table Dining Experiences. This is not a hands-on class. You will sit back, relax and enjoy a 2 hour class where Caitlin of Fit to Entertain will go step-by-step through each course, giving you tips and answering any questions you might have. Conversation and questions are encouraged. Each course is paired with a wine (unless the menu lends itself more to a cocktail / mocktail). Caitlin is an avid user of our oils and balsamics and will be using them in most every (if not every) dish that is prepared…a great way to see and taste how using quality products up the level of a dish. You will also be receiving (by email from Caitlin) a copy of the recipes so you can wow your family and friends in your own home. Sign up soon, spaces fill quickly! Attendees will enjoy 10% off all oils/vinegars purchased the night of the class
A bold, flavorful Mexican-inspired dinner, paired with freshly squeezed margaritas
$125
Come join us for one of our Chef’s Table Dining Experiences. This is not a hands-on class. You will sit back, relax and enjoy a 2 hour class where Caitlin of Fit to Entertain will go step-by-step through each course, giving you tips and answering any questions you might have. Conversation and questions are encouraged. Each course is paired with a wine (unless the menu lends itself more to a cocktail / mocktail). Caitlin is an avid user of our oils and balsamics and will be using them in most every (if not every) dish that is prepared…a great way to see and taste how using quality products up the level of a dish. You will also be receiving (by email from Caitlin) a copy of the recipes so you can wow your family and friends in your own home. Sign up soon, spaces fill quickly! Attendees will enjoy 10% off all oils/vinegars purchased the night of the class